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Making Tough Decisions In Tough Times |
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February 14, 2007; 8:15am - 5:15pm
Need help to analyze your business in this new reality?
Aimed at the pork, beef and veal sectors, this conference is intended to provide real time information to help producers and agribusiness make sound business decisions in this changed business environment.
Topics will include: effects of the dollar, competitiveness, things to consider when transitioning your business, risk management, among others.
Pre-register by February 8th and save....
Payment and registration information must be received by February 8th to receive reduced rates.
If you are a registered producer with OCA, Ontario Veal, Ontario Pork or are an OPIC member you can preregister for $30.
If you are not a producer or OPIC member, you can preregister for $40.
Registrations will be accepted at the door at a cost of $50 for the day.
Register now at: www.toughdecisions.ca
See website for details on topics and speaker bios.
Speakers include:
* David Irvine, Irvine and Associates
* Maurizio (Moe) Agostino, Farms.com
* Dr. Vincent Amanor-Boadu, Kansas State Univeristy
* Steven Meyer, Paragon Economics
* Dr. Gary Smith, Colorado State University
* Kevin Grier, George Morris Centre
Venue:
LONDON CONVENTION CENTRE
300 York Street, London ON, Canada
Funded by Agriculture and Agri-Food Canada
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Last Updated on Tuesday, 05 February 2008 13:57 |
